Set the pounded yam aside for later. Add uziza leaf and cook for 2minutes. Place yam cubes in a . · add pepper,uziza seed,crayfish when it boils for 5min. Wash meat and stockfish, put in a pot and season with seasoning cubes and salt.
Leave to cook for another 10 minutes then take off heat. Add uziza leaf and cook for 2minutes. Use this time to prepare the other . (you can use the water used to cook the yam). Set the pounded yam aside for later. Remove the entrails of the dried fish, wash with hot . With a mixture of cooked peanuts when she's tired of cooking. Wash offals with salt then boil with knorr cube and salt until soft.
Place yam cubes in a .
White soup is called ofe nsala by the igbos and afia efere by the calabar. Leave to cook for another 10 minutes then take off heat. Add uziza leaf and cook for 2minutes. This nigerian soup is usually served with eba (garri), . Use this time to prepare the other . Then, put the yam paste bit by bit and leave the soup to boil completely. · add pepper,uziza seed,crayfish when it boils for 5min. Place yam cubes in a . Wash offals with salt then boil with knorr cube and salt until soft. Ofe nsala 4 then pound in a mortar or just use your blender or food processor, set aside… i . Bring down and serve with garri, semo, pounded yam or fufu. While that's cooking, boil the yam till soft…. (you can use the water used to cook the yam).
Add water and boil till almost tender. Use this time to prepare the other . · add pepper,uziza seed,crayfish when it boils for 5min. White soup is called ofe nsala by the igbos and afia efere by the calabar. Add uziza leaf and cook for 2minutes.
Wash meat and stockfish, put in a pot and season with seasoning cubes and salt. White soup is called ofe nsala by the igbos and afia efere by the calabar. With a mixture of cooked peanuts when she's tired of cooking. While that's cooking, boil the yam till soft…. Wash offals with salt then boil with knorr cube and salt until soft. Leave to cook for another 10 minutes then take off heat. Remove the entrails of the dried fish, wash with hot . Add uziza leaf and cook for 2minutes.
White soup is called ofe nsala by the igbos and afia efere by the calabar.
(you can use the water used to cook the yam). Leave to cook for another 10 minutes then take off heat. White soup is called ofe nsala by the igbos and afia efere by the calabar. Set the pounded yam aside for later. While that's cooking, boil the yam till soft…. Bring down and serve with garri, semo, pounded yam or fufu. · add pepper,uziza seed,crayfish when it boils for 5min. With a mixture of cooked peanuts when she's tired of cooking. Wash offals with salt then boil with knorr cube and salt until soft. Add uziza leaf and cook for 2minutes. Ofe nsala 4 then pound in a mortar or just use your blender or food processor, set aside… i . This nigerian soup is usually served with eba (garri), . Wash meat and stockfish, put in a pot and season with seasoning cubes and salt.
While that's cooking, boil the yam till soft…. Wash offals with salt then boil with knorr cube and salt until soft. White soup is called ofe nsala by the igbos and afia efere by the calabar. Add uziza leaf and cook for 2minutes. Made from granulated cassava, this west african staple is both my comfort.
Remove the entrails of the dried fish, wash with hot . (you can use the water used to cook the yam). Ofe nsala 4 then pound in a mortar or just use your blender or food processor, set aside… i . White soup is called ofe nsala by the igbos and afia efere by the calabar. Place yam cubes in a . While that's cooking, boil the yam till soft…. · add pepper,uziza seed,crayfish when it boils for 5min. Add uziza leaf and cook for 2minutes.
Bring down and serve with garri, semo, pounded yam or fufu.
Add water and boil till almost tender. Leave to cook for another 10 minutes then take off heat. Add uziza leaf and cook for 2minutes. Place yam cubes in a . Wash offals with salt then boil with knorr cube and salt until soft. Set the pounded yam aside for later. (you can use the water used to cook the yam). Then, put the yam paste bit by bit and leave the soup to boil completely. This nigerian soup is usually served with eba (garri), . Wash meat and stockfish, put in a pot and season with seasoning cubes and salt. Bring down and serve with garri, semo, pounded yam or fufu. While that's cooking, boil the yam till soft…. With a mixture of cooked peanuts when she's tired of cooking.
How To Use Garri To Cook White Soup / Xiao Long Bao Soup Dumplings Recipe | Australia's Best Recipes - White soup is called ofe nsala by the igbos and afia efere by the calabar.. Use this time to prepare the other . Made from granulated cassava, this west african staple is both my comfort. Then, put the yam paste bit by bit and leave the soup to boil completely. Set the pounded yam aside for later. Place yam cubes in a .